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Recipe – Top of Beef Rib with Roasted Figs
An alternative to the Sunday roast, this beef rib recipe is so tasty and flavourful and the figs add such a complex, interesting twist… Roasted Figs on a Bed of Beef Rib Easy recipe that once in the...
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Recipe – Bavette with Three Pepper Sauce
Since my husband had the bavette at The Eagle, he has been suggested it for dinner frequently. I thought it would be nice with this Three Pepper Sauce from Knorr and as I made it on a weeknight, it...
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Recipe – Slow Roasted Beef and Mushroom Ragu
This slow cooked ragu has become one of my favourite dishes. I love the meal itself especially on a cold night but truly enjoy knowing it is cooking away for a few hours. It is good for a dinner party...
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Recipe – Chateaubriand with Sauteed Mushrooms
For a special Christmas meal, I wanted to try to cook something I had never attempted before. I went for Chateaubriand, a centre cut of filet, after a chat with the butchers at Provenance. I...
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Recipe – Flatiron Beef with Pickled Cabbage
In my house, so often weekday dinner is a case of fast and furious. I have the best intentions….but generally, it just does not happen. That is when this dish is so helpful. It can be on the table...
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